Comments on: An Easter Gift For Monk: Egg Cuber

By: Renee

Renee — Sat, 18 Apr 2009 19:17:49 +0000

I found a semi-instructional video on youtube made by some people who bought one–they do seem to be a little rounder on the edges than the picture would lead you to believe but I still think its pretty cool!

By: phoenix

phoenix — Tue, 14 Apr 2009 15:40:02 +0000

That’s lame if you have to put them in when they’re hot, since you get a nicely easily peeled egg if you soak them in an ice bath after boiling…

Still, I might need one anyway. I like that it looks like sushi. Very, very midwestern version of sushi…(I live here, i can say that)/

By: deety

deety — Sat, 11 Apr 2009 16:44:54 +0000

We have one of those. Maybe we haven’t been doing it just right but we rarely end up with perfect little cubes like the one in the photo. And you have to put the eggs in when they’re still hot from being boiled, so if you want to do enough to serve company then you either need to cook the eggs in tiny batches or buy multiple cubers.

By: elizabethamber

elizabethamber — Sat, 11 Apr 2009 15:07:51 +0000

That’s awesome! Monk would love that. How the hell does it work?

By: Zanthess

Zanthess — Sat, 11 Apr 2009 05:10:20 +0000

I was given one of these as a gag-gift/housewarming present. I have yet to try it, but the box is very humorous.

There’s a chicken standing, looking down at her nest, with a speech bubble: “@#$*%& OUCH!”